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AG 2016 11 21
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AG 2016 11 21
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Last modified
11/23/2016 2:25:13 PM
Creation date
11/27/2017 10:35:48 AM
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Template:
Meeting Minutes
Doc Type
Agenda
Meeting Minutes - Date
11/21/2016
Board
Board of Commissioners
Meeting Type
Regular
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III. CRITERIA FOR ESTABLISHING FEES AND CHARGES FOR SPECIAL <br />SERVICES AND FACILITIES <br />A. The determination to assign a fee for a special service and /or facility shall <br />be based on one or more of the following criteria: <br />1. The cost per user hour. This is usually due to one of the following: <br />a. The service uses consumable materials. <br />b. The service requires a facility with operating, utility, or <br />maintenance costs. <br />C. The service requires special preparation or clean -up. <br />d. The service requires special supervision or instruction at <br />additional cost. <br />2. Use of the service or facility tends to be limited to a relatively few <br />individuals or special interest groups; therefore, those who benefit to <br />the exclusion of others should pay extra for the privileges enjoyed. <br />3. Charging an admission fee to a special event allows for revenues <br />collected to be used to extend the activity or cover the cost of the <br />event. <br />4. Charging a fee serves an independent function such as one of the <br />following: <br />a. Rationing limited facilities among a large number of users. <br />b. Aiding in discipline or control. <br />C. Promoting respect for an activity and /or service. <br />B. One or more of the following pricing alternatives will be used in establishing <br />the fees and charges for special services and facilities: <br />1. To recover the partial or percentage cost of providing the service. <br />2. To recover all of the direct operating expenses. <br />3. To recover the actual cost of providing the service, and the interest <br />and amortization of the initial capital investment. <br />4. At the rate which will result in efficient use of a given area or <br />improvement. <br />s <br />Attachment number 3 \n <br />F -1 Page 113 <br />
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