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(rev 9/76) <br />Page 2 <br /> <br /> 12. Are :.~ritte~'polfcies and reoulations for employees and prisoners devcloped <br /> and properly, p.osted? yes <br />I~ Bedding ....... <br /> Approved [lattres~ds Yes . Condition Good <br /> Is bedding' 'a~equate? Yes <br />1~ Does the jaiI appear clean? Yes <br /> Does the facility have a medical plan and is it posted? (G,S. 153A-225) <br /> <br /> 0o superviso~ 'understand the responsibility and requirements In submitting <br /> deat. h. reports? Yes <br />17~ Is food ~repared at the Facility? No <br /> If not, .is food catering handled b~,,~-f~%A-~a~"~%~6%~f'~--~6sc~ibed? Yes <br />1O. Are prison~' pro¥id~d three meals per day? Yes <br /> 19. Is diet.in accord %;'ith .the minimum standards? Yes <br /> <br /> 20. Are reports s'6bmttted as p~escrJbed? (G.S. 108-01) Yes <br /> <br /> 21. Are there plans for new construction or major ~odification? <br /> If yes, describe: --- <br /> <br /> 22. Does overcrouai~g exist? No . If yes, explain: <br /> <br /> 2~. [!ame persons contacted: Chief Ketchie <br /> 24. Comments: <br /> <br /> .... <br /> <br /> DISTRIBUTIO[h ~' ' <br /> ~ Chairman, Cabarrus Cou~t~ Board of Commissioners Tro9 cook <br /> ~XX~N Cabarrus Count~ Manager Charles D. McGinnis <br /> <br /> <br />