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LOCALLY GROWN <br />NC COOPERATIVE <br />EXTENSION <br />JIIIIIIIIIIIIII cabarrus county Center # <br />UNC CHAPdl}TTE <br />College orArts + Amhite=e <br />Lomax Agricultural Learning Center <br />Program Development Plan <br />2 0 1 3 -2 0 1 6 <br />Other Potential Ideas for Lomax Farm: <br />Sustainable Small -Scale Greenhouse Production <br />Thanks to a Sustainable Agriculture Research & Education (SARE), Steve Newman at <br />Colorado State University has developed and made available the curriculum for a course <br />on sustainable small -scale greenhouse production. All of the documents <br />(downloadable) and lectures (videos via YouTube) are available for free. <br />Course: Introduction to Small Scale Commercial Greenhouse Production. Intended for <br />new greenhouse professionals and county extension agents, the course covers all the <br />basics of greenhouse production, from structures to crop culture and environmental <br />control <br />http^// campus .extension.org /file.php/424 /Supplemental Reading/ oj %2oGreenhouse <br />%2oEnvironmentZNGMA%2oHeating%2oSystems.pdf and CSU's <br />http: // campus. extension.org /file.phpZ424J Supplemental ReadingJo6 %2oWater /Pollu <br />tion %2oControl% loin %2oColorado %2oGreenhouses.pdf for greenhouses. <br />Cultivating Childhood Wellness through Gardening <br />This online video training was developed by Wisconsin Nutrition, Physical Activity and <br />Obesity Program (http: / /www.dhs.wisconsin.gov /physical - activity /) and Community <br />GroundWorks ( http:/ /www.communitygroundworks.org /) in partnership with UW- <br />Extension, Life Lab, Wisconsin Obesity Prevention Network, UW- Madison School of <br />Medicine and Public Health, and UW- Madison Center for Integrated Agricultural <br />Systems. Can be viewed at: http: ZZwww.dhs.wisconsin.gov/physical- <br />activiiy/FoodSystem /Gardening /Index.htm <br />Chapter 1— Introduction <br />Chapter 2— Planning and Establishing Your Youth Garden <br />Chapter 3— Growing Food with Kids <br />Chapter 4 —The Color Harvest: A Comparative Tasting Lesson <br />Chapter 5 —Roots Lesson Plan <br />Chapter 6— Garden -Based Activities <br />Chapter 7— Culinary Arts in the Garden <br />Attachment number 3 <br />G -2 Page 202 <br />