Laserfiche WebLink
STATE OF NORTH CAROLINA <br />COUNTY OF CABARRUS <br />MEAT HARVESTING AND <br />PROCESSING FACILITY <br />MANAGEMENT AGREEMENT <br />THIS MEAT HARVESTING AND PROCESSING FACILITY MANAGEMENT <br />AGREEMENT (the "Management Agreement ") is entered into effective August _, 2011 by <br />and between CABARRUS COUNTY (the "County "), a body politic and political subdivision of <br />the State of North Carolina; CRUSE MEAT PROCESSING, LLC ( "CMP ") a North Carolina <br />limited liability company, and MAX E. CRUSE, SR. and wife, RUTH B. CRUSE ( "Cruse <br />Individuals ") individual residents of Cabarrus County, North Carolina. CMP and the Cruse <br />Individuals are sometimes referred to as the "Cruse Parties ". <br />PREMISES <br />1. There is a demonstrated need in and around Cabarrus County for a meat <br />harvesting and processing facility to serve meat producers in that area. <br />2. It is in the public interest to satisfy that need, which will also promote economic <br />development and build a more resilient economy. <br />It is also in the public interest to provide access to fresh, healthy and safe meat <br />products produced and processed locally. <br />4. The County had applied for and has been awarded a grant (the "Grant ") for <br />construction of a meat harvesting and processing facility (the "Facility ") in the County by the <br />North Carolina Agricultural Development and Farmland Preservation Trust Fund. <br />5. CMP owns real estate in the Rimertown area of the County on which the Cruse <br />Individuals presently conduct a small meat processing and sales operation which does business <br />under the name Cruse Meats and which is located at 4701 Rimer Road, Concord, North Carolina. <br />The Cruse Individuals are the members and managers of CMP. <br />Attachment number 1 <br />G -1 Page 199 <br />