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Funding -One of the most significant aspects to note about the funding sources for FPCs is that a large number of FPCs <br />have no funding at all, and survive as all-volunteer organizations. Eight percent of state level FPCs, 14% of county level <br />FPCs and 28% of local level FPCs have no funding. The largest funding source for state level FPCs is government. For <br />county level FPCs, the largest funding source is individual donations (i.e. funding from interested individuals), and for local <br />level FPCs, the top funding source is grants from private foundations. <br />The number of FPCs at all levels -state, county and local -has been steadily growing over the last decade, with over 40 <br />active councils nation-wide. <br />Common First Steps <br />Kenneth Dahlberg in his studies of Food Policy Councils says councils often spend the first three to four years getting to <br />know their local food systems While this is clearly important, across the spectrum of interviewees, having a first success <br />has helped new councils to build momentum, community buy-in and political legitimacy.' Or as Wayne Roberts puts it,"as <br />you build credibility and support, you can move on to the high-falutin areas of policy."6 <br />A common first step of new councils has been to conduct a food systems assessment. Often Food Policy Councils themselves <br />are born out of this process. Similarly, pushing for a city, state or community food charter has both birthed councils and <br />been a founding activity. <br />Other councils worked towards getting electronic benefits transfer machines (food stamps) into farmers markets, expanding <br />the number of city or local farmers markets, changing the regulations for school food purchasing and piloting farm to <br />school programs. <br />Building New Councils <br />There is no one secret to success for Food Policy Councils. There are however some common needs. In order to change <br />food policy, FPCs need to be taken seriously by the govermnental bodies and other institutions they hope to influence. <br />FPCs need govermment staff or officials to buy into their existence and mandate. This can take several forms - a city council <br />could pass a resolution recognizing and supporting the FPC; officials or influential people could be seated on the council; <br />or government could provide funding, meeting places or other support. Attempting to influence government policy without <br />these relationships is likely to be quite difficult. <br />FPCs embedded in government may have an easier time getting access to (at least part-time) paid staff, and other resources <br />like meeting space.' However, food policy councils that exist independent of government may have more leeway to be <br />critical of existing policy, while FPCs that are embedded in government may need to be more cautious in their approaches <br />to criticizing existing policys <br />When a council is just getting started, it can be helpful to pursue some sort of'quick wiri' project. Rebecca Schiff points out <br />in Food Policy Councils: An Examination of Organizational Structure, Process and Contribution to Alternative Food Movements <br />that"meaningful tasks that can be (and are) accomplished within a relatively short time frame help to build credibility for <br />an organization along with member motivation and pride:'9 <br />It can be useful to strike a balance between initiating programs and specific policies that build momentum and credibility, <br />and addressing the structural issues at play in a given food system. Too great a focus on structural issues threatens to mire <br />councils in unproductive national and even international debates, while too narrow a focus on specific program outcomes <br />may limit the council's larger policy impact. <br />Food Policy Cou~a~ls'.(} essons Learned ~~ rht~~gt number 3 <br />