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between Purchasing and the County departments it serves. Each entity <br />has fundamental requirements for this mutually cooperative endeavor. <br />The Purchasing Agent has the responsibility to: <br />1. Purchase or lease, for the use of the County and its agencies, boards, <br />and commissions, all supplies, materials, and equipment needed; <br />2. Make all contracts or purchases in accordance with the County <br />standard procedures and North Carolina law; <br />3. Make emergency purchases, leases, or contracts for supplies, <br />materials, equipment, and services for County Departments; <br />4. Assist in the development of standard specifications for all supplies, <br />materials, or equipment purchased through Purchasing, with the <br />cooperation of the Departments; and, <br />5. Handle the day-to-day functions as it relates to Purchasing. <br />B. Objectives <br />1. To conduct business with integrity, fairness and dignity so as to <br />maintain public trust and reduce the government's exposure to <br />criticism and legal action; <br />2. To secure the proper materials, equipment, and services at the <br />appropriate quality and quantity, on a timely basis, as efficiently as <br />possible, and at the lowest overall cost; <br />3. To conserve public funds by obtaining the best products and services <br />for the dollars spent; <br />4. To provide all customers with quality service in a manner that is <br />courteous, responsive, accessible, and seamless; <br />5. To maintain continuity of supply to support on-going service, <br />operations and construction schedules; <br />6. To furnish timely information to management and appropriate <br />departments covering market conditions and trends, and the <br />probably effect on supply and price; <br />7. To assure vendors that impartial and equal treatment is afforded to <br />all who wish to do business with the County; <br />8. To secure, whenever possible, competitive prices on purchases; <br />9. To establish specifications which will encourage competition and <br />accurately describe the equipment, materials, and services needed; <br />and, <br />F-5 <br />Page 11 of 48 <br />Attachment number 1 <br />Page 76 <br />